Summer is coming to a close and I’ve decided the best way to hold onto it was whipping up some Broiler S’Mores. You know what that means?? S’Mores all.year.long. Rain or shine, fireplace or studio apartment
These couldn’t be simpler to make and I love that you can make them just for you or easily for a crowd.
INGREDIENTS
- Graham Crackers, I like to use Original
- Chocolate Bars, I like Milk Chocolate
- Marshmallows
- Rainbow Sprinkles, Nutella, Reese’s Pieces etc (OPTIONAL)
INSTRUCTIONS
Preheat the broiler on High. Line a cookie sheet with aluminum foil. NOTE: Do not use parchment paper under the broiler, as it may catch on 🔥
Lay out graham crackers, followed by chocolate, then marshmallows.
Put the tray under the broiler for approximately 40 seconds or until browned to your liking. NOTE: Keep an eye on these! They turn in a second and the timing will depend on how close your oven rack is to the top. Remove from oven and add any other toppings you with to include, and a graham cracker top, and smush into gooey perfection.
Broiler S’Mores all year long!
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Broiler S'Mores
Ingredients
- Graham Crackers
- Chocolate Bars
- Marshmallows
- Rainbow Sprinkles, Nutella, Reese's Pieces etc OPTIONAL
Instructions
- Preheat the broiler on High. Line a cookie sheet with aluminum foil. NOTE: Do not use parchment paper under the broiler, it may catch on fire.
- Lay out graham crackers, followed by chocolate, then marshmallows.
- Put the tray under the broiler for approximately 40 seconds or until browned to your liking. NOTE: Keep an eye on these! They turn in a second and the timing will depend on how close your oven rack is to the top. Remove from oven and add any other toppings you wish to include, and a graham cracker top, and smush into gooey perfection.
